Specialization: ENGINEERING INDUSTRIAL
Job description:
Industrial Engineering \n\n\n\t- Conducts cost analysis, time and motion studies, feasibility studies, system analysis to ensure work methods improvement and cost saving concepts.
\n\t- Ensures that the standard set specifications are being met to attain good quality products.
\n\t- Establishes the routing standards of variable overhead, fixed overhead and direct labour.
\n\t- Evaluates effectiveness of manufacturing flow and provide options/recommendations to resolve identified procedural gaps.
\n\t- Recommends effective actions for productivity improvement.
\n\t- Analyses and synthesizes information through engineering principles and methodology.
\n\t- Reviews change on process parameters that affect product quality and productivity (machine/manpower efficiency).
\n\t- Recommends and influences decision on cost efficient corrective measures in case of deviation from processes and parameters.
\n \n\nManufacturing Management \n\n\n\t- Analyses and recommends action plans on manufacturing systems, processes and procedures.
\n\t- Provides analytical basis in making management decision on utilization of manpower and equipment, optimization of materials to achieve target yield, productivity.
\n\t- Analyses complex problems (processes and systems) to develop and evaluate options and implement workable solutions.
\n\t- Evaluates data on productivity (material variance, direct labour, machine efficiency, VOH).
\n\t- Reviews machine performance vis-a-vis standard production output in order to comply to the realization of production plans.
\n \n\nBudget Management \n\n\n\t- Prepares yearly headcount budget to ensure structural manning deployment timely and efficient service.
\n\t- Provide monthly reports to Accounting Department on man-hours and weekly schedule monitoring.
\n\t- Analyses budget on plant level. Consolidates of OPEX and CAPEX budget.
\n\t- Analyses and interpret Gros Profit Statement.
\n \n\nProject Management \n\n\n\t- Ensures implementation new Information System (IS) in the plant.
\n\t- Provides support to all department units in facilitating and monitoring of Profit Improvement Programs and Initiatives.
\n\t- Recommends work methods improvement and cost savings concepts to the Operations Manager.
\n\t- Performs other functions as may be assigned by the superior from time to time.
\n\t- Conceptualizes project plan (engineering design and lay out equipment) based on requirements.
\n\t- Monitors project status, evaluate services of contractors prior to turn over to process owner and plan cost effective use of resources and deployment services.
\n \n\nRequirements \n\n\n\t- Degree graduate in Industrial Engineering or Operations Management
\n\t- With at least 1-2 years relevant work experience related to Industrial Engineering
\n\t- Knowledge in SAP (is a plus) environment and Microsoft Office.
\n\t- Understand the food manufacturing and operational principles of products and machine specification of the plant is an added advantage.
\n\t- Understand and can execute operational tools such as lean sigma, process analysis, time study, operation analysis and line balancing
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